葵御祭供進之神饌諸品色目書 - 翻刻

翻刻

本宮庭上神饌上盛分《割書：｜左右同前》
　生貝《割書：盛葉盤　二枚｜但下敷柏葉》
【図】

鰹《割書：盛葉盤　二枚｜但下敷柏葉》
　　　左右同前
【図】

干鮭《割書：盛葉盤　二枚｜但下敷同前》左右同前
【図】

塩《割書：盛葉盤　二枚｜但下敷同前　土器三度》左右同前
【図】

現代語訳

本宮庭上神饌上盛分《割書：左右同前》
　生貝《割書：盛葉盤　二枚　但し下敷柏葉》
【図】

鰹《割書：盛葉盤　二枚　但し下敷柏葉》
　　　左右同前
【図】

干鮭《割書：盛葉盤　二枚　但し下敷同前》左右同前
【図】

塩《割書：盛葉盤　二枚　但し下敷同前　土器三度》左右同前
【図】

英語訳

Sacred food offerings placed above in the main shrine courtyard《Notation: same as before for left and right sides》
　Fresh shellfish《Notation: served on leaf plates - two plates, however with oak leaves spread underneath》
[Diagram]

Bonito《Notation: served on leaf plates - two plates, however with oak leaves spread underneath》
　　　Same as before for left and right sides
[Diagram]

Dried salmon《Notation: served on leaf plates - two plates, however spread underneath same as before》Same as before for left and right sides
[Diagram]

Salt《Notation: served on leaf plates - two plates, however spread underneath same as before, earthenware vessels three times》Same as before for left and right sides
[Diagram]