翻刻
揖座揖 次立テ二拝安座而平伏而祝
詞 次又立テ二拝座揖沓揖御退出也奉
幣ハ無之也 次職久就久入内陣氏人
五人大床以下ニ居テ御供内外陣備進ス
先寿香《割書：屠蘇酒ニ入置テ三度入ノ土器二重テ
壱杯丸盤ニ居進上》
次御櫃御料如節供之時 次塩鯛四ツ
一喉物鯖 各土器ニカイ敷ヲ敷テ
次外陣御料八脚二本宮ノ日御料ト同
前高盛已下如常
次於橋殿各先屠蘇酒頂戴下行米
三升田口酒ヲツグ不足故ニ沙汰人三升樽調
加テ行之也又此屠蘇ハ内々典薬頭へ頼
一服ヲハ社分ニ支配而用之也 此鯛一喉
物今度初而吟味有之而調進也寛永
迄ハ無之也 土器貴布祢ニ而ハ巫女ニ借テ
用今度ハ所司大夫へ下行而用之也内陣ノ
現代語訳
（前ページより続く）揖をし、座って揖をする。次に立ち上がって二拝し、安座して平伏し、祝詞を奏上する。次にまた立ち上がって二拝し、座って揖をし、沓を履いて揖をして御退出される。奉幣はない。
次に職久・就久が内陣に入り、氏人五人が大床以下に居て、御供え物を内陣・外陣に備え進める。
まず寿香〔屠蘇酒に入れておき、三度入りの土器を二重にして一杯、丸盤に載せて進上する〕。
次に御櫃（おひつ）の御料は節供の時と同じようにする。次に塩鯛四つ、一喉物（いちのどもの）として鯖、それぞれ土器に貝敷きを敷いて（供える）。
次に外陣の御料は八脚（はっきゃく）二本、二宮の日の御料と同じ。
前高盛（まえたかもり）以下は常の通り。
次に橋殿において、それぞれまず屠蘇酒を頂戴し、下行米三升、田口酒を注ぐ。不足のため、沙汰人が三升樽を調えて加えて行う。またこの屠蘇は、内々に典薬頭へ頼み、一服を社の分として配分して用いる。
この鯛・一喉物については、今回初めて吟味の上調進されたものである。寛永までは（このような形では）なかった。
土器については、貴布祢（きふね）では巫女に借りて用いていたが、今回は所司大夫へ下行して用いる。内陣の…
英語訳
(Continued from previous page) [The Benden] performs a bow (yū), sits and bows again. Next, he stands and performs two prostrations (nihai), settles into a formal seated position (anza), prostrates fully, and recites the norito (ritual prayers). Next, he stands again, performs two prostrations, sits and bows, puts on his shoes and bows once more, then withdraws. There is no presentation of sacred offerings (hōhei) on this occasion.
Next, Shokkyū and Jukkyū enter the inner sanctuary (naijin), and five ujibito take their places at the great floor (ōtoko) and below, advancing and placing the sacred food offerings (otomo) in the inner and outer sanctuaries.
First, the spiced herb preparation (jukō) [placed into toso wine, served in a doubled ceramic cup (kawarake) that holds three measures, presented on a round tray (marubōn)].
Next, the sacred rice container (ohitsu) and its provisions are arranged as at the time of the seasonal festival (sekku). Next: four salted sea bream (shio-tai); as a "throat piece" (ichinodo-mono), mackerel (saba); each placed on ceramic dishes (kawarake) lined with shell-mat (kaishiki).
Next, the provisions for the outer sanctuary (gejin) consist of two eight-legged stands (hakkyaku), the same as the daily provisions for the Second Shrine (Ninomiya).
The front high-mounded offerings (mae-takamori) and those below are as usual.
Next, at the Bridge Hall (Hashidono), everyone first receives the toso wine, along with a distribution of three shō of rice. The田口 (Taguchi) sake is poured out, but as there is not enough, the administrator (satanin) provides an additional three-shō barrel to supplement. Furthermore, this toso was privately requested from the Director of the Bureau of Medicine (Ten'yakuryō no kami), and one dose was allocated to and used by the shrine.
The sea bream and "throat piece" were prepared and presented for the first time on this occasion after careful deliberation. They did not exist until the Kan'ei era.
Regarding the ceramic cups (kawarake): at Kifune Shrine, they were borrowed from the miko (shrine maidens) for use; but on this occasion, they were distributed from the shoshi-dayū for use. [The text continues regarding] the inner sanctuary...