翻刻
取ニ来ヒジ綿一把渡之也五人《割書：五官》土屋着也装束随意也
相撲九番西東相分於細殿前取也松行事催之也松明ハ
橋殿之東西立砂之 左右（神人）立之也相撲了而御供入御櫃テ神人通之也
五官直会了参詣之氏人不残直会也後居三寸は無之也
事了退出庁屋着座祝一人は母屋 （東面）座神主は横座自
余は如恒也直会通物は先花ひら《割書：一枚小角ニ｜のる》とひうを《割書：一枚》
粟《割書：串ニ指八ツ》柿《割書：串ニ指七ツ》各等デ指テトヲル也後濁酒
数返 灯《割書：油器以上五ツ》南座五ツ北一ツ也
今日細殿ニ御仮屋儲也四面御簾垂之細殿前庭東西
幄一宇宛立之西ノ幄ハ東面也東幄ハ南面也《割書：可向相如何｜重可尋之也》
九日早旦御参申《割書：三度》束帯土屋着座五官之内祝は
庁屋着也社務代同着土屋以上四人也正祝自庁屋菊
持而御供発向相従而来也玉橋辺陰陽祓了御戸開
御供備進作法如恒也
内陣御供備進之次第図
【図】
同御供撤之次第は 一 御飯（祝方）二御菓子三鰩四餅五同六御飯七鯛八同九鯣
十鯛十一同十二同十三同十四御酒十五御箸以上終テ御拭来ル
現代語訳
**（九月八日・相撲内取神事、続き）**
（神人が）取りに来て、肘綿（ひじわた）一把を渡した。五人《割書：五官》は土屋（装束）を着用する。その他の装束は各自の任意である。
相撲は九番（九試合）を行い、西と東に分かれて、細殿（ほそどの）の前で取り組む。松行事（まつぎょうじ）がこれを取り仕切る。松明（たいまつ）は橋殿の東西に立て、砂を（敷いた土俵の）左右に神人が立つ。相撲が終わると、御供を御櫃に入れて神人が通す。
五官の直会が終わると、参詣に来た氏人も残らず直会に加わる。後居（ごい）の三寸（分の供物）はない。
神事が終わって退出し、庁屋に着座する。祝（はふり）一人は母屋《東面》に座し、神主は横座、その他の者は常の通りである。直会で通される品々は、まず花びら《割書：一枚、小さな角（隅）に乗る》、飛魚（とびうお）《割書：一枚》、粟《割書：串に八つ刺し》、柿《割書：串に七つ刺し》を各々等しく串に刺して通す。その後、濁酒を数回（繰り返す）。灯明《割書：油器以上、五つ》は南座に五つ、北に一つである。
今日は細殿に御仮屋（おかりや）を設ける。四面に御簾（みす）を垂らし、細殿前の庭の東西にそれぞれ幄（あげばり）を一宇（一張り）ずつ立てる。西の幄は東面、東の幄は南面である《割書：向かい方はいかにすべきか、重ねて尋ねるべきこと》。
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**九月九日**
早朝に御参りを申す《割書：三度》。束帯・土屋（装束）を着用して着座する。五官のうち祝は庁屋に着く。社務代も同じく土屋を着用する。以上四人である。正祝は庁屋より菊を持って御供の発向に従い、ともに来る。玉橋（たまばし）の辺りで陰陽（師）による祓いが終わると、御戸（みと）が開かれる。御供を備え進める作法は常の通りである。
**内陣御供備進之次第図**
【図（省略）】
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**御供を撤する（引き上げる）次第は以下の通り：**
一、御飯（祝方） 二、御菓子 三、鱏（えい） 四、餅 五、同（餅） 六、御飯 七、鯛 八、同（鯛） 九、鯣（するめ） 十、鯛 十一、同（鯛） 十二、同（鯛） 十三、同（鯛） 十四、御酒 十五、御箸 以上が終わって、御拭（おぬぐい）が来る。
英語訳
**（Ninth Month, Eighth Day: Sumō Uchitori Ritual, continued）**
（The kami-nin）came to receive（their allotment）, and one bundle of elbow-cotton（hiji-wata）was handed to them. Five persons《marginal note: the go-kan, the Five Officials》wore tsuchiya garments. Other attire was at each individual's discretion.
Nine bouts of sumō were held, divided into west and east sides, and the matches took place before the Hosodono (a long, narrow hall within the shrine precinct). The Matsu-gyōji (Pine Officiants) supervised the proceedings. Torches were set up to the east and west of the Hashidono (bridge hall), and kami-nin stood to the left and right of the sandy wrestling ground. When the sumō was finished, the sacred offerings were placed in offering boxes (o-hitsu) and carried through by the kami-nin.
After the naorai (post-ritual communal meal) of the Five Officials concluded, all ujibito (clan members/parishioners) who had come to worship also participated in the naorai without exception. There was no "latter portion" (go-i) three-sun offering.
When the proceedings concluded, everyone withdrew and took their seats in the chōya (administrative hall). One of the hōri (celebrants) sat in the main hall facing east, the head priest sat in the yokoza (side seat), and the rest sat as customary. The items passed at the naorai were, first: hana-bira (flower-petal-shaped rice cakes)《marginal note: one piece, placed on a small corner board》, flying fish (tobiuo)《marginal note: one piece》, millet《marginal note: eight pieces skewered on a stick》, and persimmon《marginal note: seven pieces skewered on a stick》— each skewered equally and passed around. After that, unrefined sake (nigorizake) was passed several times. Lamps《marginal note: oil vessels, five in total》: five on the south side, one on the north.
On this day, a temporary sacred enclosure (o-kariya) was constructed within the Hosodono. Bamboo blinds (misu) were hung on all four sides, and a temporary curtained enclosure (agébari) was erected, one on each side, to the east and west of the garden before the Hosodono. The western enclosure faced east, and the eastern enclosure faced south.《marginal note: As to which direction they should face, this is a matter to be inquired about again.》
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**Ninth Day of the Ninth Month**
Early in the morning, worship was performed《marginal note: three times》. Participants wore formal sokutai court dress and tsuchiya garments and took their seats. Among the Five Officials, the hōri (celebrant) took his seat in the chōya. The sha-mu-dai (shrine affairs deputy) also wore tsuchiya. Four persons in total. The shō-hōri (chief celebrant) brought chrysanthemums from the chōya and proceeded together with the offering procession. Near the Tama-bashi (Jewel Bridge), the purification by the onmyōji (diviner/yin-yang master) was completed, and the sacred door (mi-to) was opened. The procedures for arranging and presenting the sacred offerings were as customary.
**Diagram of the Procedure for Presenting Offerings in the Inner Sanctuary**
【Diagram (as in original)】
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**The order for withdrawing (removing) the offerings was as follows:**
1. Cooked rice (hōri's side) 2. Confections 3. Ray/skate (ei) 4. Rice cakes (mochi) 5. Same (mochi) 6. Cooked rice 7. Sea bream (tai) 8. Same (tai) 9. Dried squid (surume) 10. Sea bream 11. Same (tai) 12. Same (tai) 13. Same (tai) 14. Sacred sake 15. Sacred chopsticks — upon completion of all the above, the sacred wiping cloth (o-nugui) was brought.